Methyl Factors+ – (Case of 12 bottles) 

Methylation is a biochemical process that impacts the body’s ability to regulate cardiovascular, neurological, reproductive, and detoxification systems. Unfortunately, the nutrients needed for the methylation process are nearly impossible to get from the average American diet, mainly due to the abundance of processed foods and the loss of nutrients in our soil.[1] When taken daily, Methyl Factors+ provides five essential methylation nutrients—methylfolate (5-MTHF), active B6, active B2, active methyl B12, and betaine—in their most bioavailable forms. Using Methyl Factors+ with our clinically relevant dosing helps support methylation, detoxification, and cardiovascular health. One of methylation’s most important roles in the body is keeping homocysteine levels in check. Homocysteine is a common amino acid in your blood. Maintaining a desirable level of homocysteine is one of the leading biomarkers for the maintenance of good cardiovascular health. More good news? Preventing an undesirable homocysteine level is also associated with the maintenance of bone, female reproductive, cognitive, and neurological health.[2] 

Form:  

Capsules 

Serving Size:  

3 capsules 

Number of Servings Per Bottle:  

30 

Suggested Use:    

Take 3 capsules daily with water or as directed by your healthcare practitioner. 

Allergies:    

This product is soy free, dairy free, and gluten free. 

Active Ingredient:    

Riboflavin (as Riboflavin 5'-Phosphate Sodium) 90 mg, Vitamin B6 (as Pyridoxal 5'-Phosphate) 45 mg, Folate (3 mg as L-5 Methyltrahydrofolate from L-5 Methylterahdrifolic Acid, Glucosamine Salt) 5 mg DFE, Vitamin B12 (as Methylcobalamin) 3 mg, Betaine Anhydrous (Trimethylglycine) 1.8 g. 

Other Ingredients:    

Hypromellose (derived from cellulose) capsule, Calcium Citrate, Calcium Laurate. 

Warnings:    

This product is not intended for children under the age of 18 or those who are pregnant or nursing. Consult your physician for further information.   

References:   

1. Noga, Anna A., et al. “Plasma Homocysteine Is Regulated by Phospholipid Methylation.” Journal of Biological Chemistry, vol. 278, no. 8, 2002, pp. 5952–5955., doi:10.1074/jbc.m212194200. 

2. Kumar A, Palfrey HA, Pathak R,KadowitzPJ, Gettys TW, Murthy SN. The metabolism and significance of homocysteine in nutrition and health. Nutr Metab. (2017) 14:78. 10.1186/s12986-017-0233-z 

These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.